What You Will Learn
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Community Health is a discipline in medicine that studies the health of a population (as individuals and group) as well as provide health care to communities.
Health care in form of
- Health promotion
- Preventive health services
- Curative health care
- Rehabilitative health care
Sub-specialties in Community
- Health Epidemiology
- Biostatistics / Quantitative Methods
- Primary Health Care
- Reproductive Health
- Health Education
- Occupational Health
- Environmental Health
- Public Health Nutrition
- Social Medicine (Medical Sociology) Public Health Management & Policy International Health (Global Health) Health Economics
- Disaster Management and Emergency Preparedness
Community Health vs Community Medicine
Community health has a broader perspective and encompass other health practitioners at community level, these include;
- Community Health officers,
- Community Nursing Officers,
- Community Health Extension workers
- Environmental Health Officers
- Voluntary village health workers
Community Medicine however is practiced by physicians only
Community Health vs Public Health
Public health and Community health often used interchangeably but has some differences
Public health is broad and include community health.
Involves health care services which are not necessarily provided at the level of the community (geographical Boundary) and includes activities of other professionals like environmental engineers as well as many other professions whose activities directly affect health of people
Public Health
Public Healthā Science and art of preventing disease, prolonging life and promoting health through organized efforts and informed choices of society, organizations, public and private, communities and individuals
Aims to improve quality of life through prevention and treatment of disease
Analyzing the health of a population and the threats
Public can be a handful of people, entire village and as big as continents
Public Health is Interdisciplinary
- Epidemiologists
- Biostatisticians
- Public Health Nurses and midwives
- Medical microbiologists
- Community Health Workers
- Environmental Health Officers
- Nutritionists
- Veterinarians
- Economists
- Sociologists
- Geneticists, etc
Training in Community Health
For Physicians
Postgraduate training in Public Health through diploma and Masterās degree
Postgraduate training in residency programmeā Fellowship
Postgraduate training in the sub-specialties and related specialties
Virtually all other specialties in medicine are developing the public health component of their specialty and several physicians in other specialties now acquire training in public health
Job prospect
Increasing popularity globally more so in developed countries
Increasing relevance in health and medicine
Academics
Public Health Service
International Agencies
Government
Non-Governmental Organizations
Individual public health establishment
- Consultancies
- Health service for individuals and groups
Community Health Curriculum
Very wide and dynamic
Can be passed easily and can be failed easily
Requires reading and observation of health activities around you and around the world
Those who fail are the very bad students and those who take the posting for granted
- Vaccination
- Improved motor vehicle safety
- Safer workplaces
- Control of infectious disease
- Decline in deaths from coronary heart disease and stroke
- Safer and healthier foods
- Healthier mothers and babies
- Family planning
- Fluoridation of drinking water
Vaccination
At the beginning of the 20th century, infectious diseases such as smallpox, measles, diphtheria, and pertussis were widely prevalent.
Since there were few effective measures available, death tolls were high.
Jenner used cowpox to vaccinate against smallpox, 1796.
Vaccination used by British troops in 1800 and made compulsory in the UK by the Vaccination Act of 1853, spreading the practice to Europe and the Americas.
Smallpox eradicated globally in 1980.
Vaccination
Jonas Salk develops first inactivated polio vaccine and performs largest field trial in history in 1954.
Sabinās live, attenuated polio vaccine follows in 1961.
Americas declared free of polio in 1990.
Vaccination now widely available against measles, mumps, rubella, polio, diphtheria, tetanus, pertussis, H. influenzae, meningococcal meningitis, Pneumococcus spp., HPV, influenza and herpes zoster, hepatitis A, hepatitis B and yellow fever.
Improved motor vehicle safety
Since 1925, there has been a 90% decrease in the annual death rate due to motor vehicle travel.
Number of motor vehicles, drivers, and miles traveled in motor vehicles increased dramatically since 1925.
1930s-1950s: Several US physicians install lap belts in their personal vehicles, begin lobbying auto manufacturers.
Colorado State Medical Society (1953) published policy calling for universal seat belt installation.
Some of the biggest interventions include:
Regulations developed and enforced regarding safety belts
Alcohol-impaired drivers, young drivers, pedestrians
Child safety and booster seats
Improved car design
Improved policing and public attitudes reducing drunk driving
Improved roads and lighting, and others
Safer Workplaces
Occupational health one of the oldest sectors of public health: Scurvy among sailors (James Lind, 1753, treats scurvy with citrus fruits)
Scrotal cancer among English chimney sweeps
āBlack lungā in coal miners
Mercury poisoning in hat makers (thus the phrase āmad as a hatterā - e.g., Lewis Carrollās Mad Hatter)
Mesothelioma in asbestos workers
Hepatitis B in health care workers
Factory and Workshops Act (1833) in UK led to general improvement in working conditions.
Thomas Legge became first medical doctor appointed Chief Factory Inspector in UK (1898)
CDC's National Institute for Occupational Safety and Health (NIOSH) National Traumatic Occupational Fatalities (NTOF) surveillance system indicate that from 1980 1995:
- Annual work-related deaths decreased by 28%
- 43% decrease in occupational injuries during the same time.
Control of Infectious Disease
Dr. John Snow traced cholera deaths to the Broad Street pump and to two water companies in 1854.
Infection control multifactorial:
- Germ theory (Pasteur, 1854 and Koch, 1883); Pasteur is popularly known as the "father of microbiology"
- Antisepsis (Lister, 1867);
- Chlorination;
- Vector control;
- Antibiotics (Fleming, 1928);
- Vaccination.
Decline in Deaths from Coronary Heart Disease and Stroke
Development of ārisk factorā concept: ābiologic, lifestyle, and social conditions were associated with increased risk for diseaseā (Turnock, 2009)
Multiple parallel interventions for control of CVD:
- Cigarette smoking reduction (42% of adults in 1965 to 25% of adults in 1995).
- More aggressive hypertension treatment.
- Changes in diet including decrease in saturated fat, cholesterol and trans-fats.
- Improved medical response and in-hospital care (e.g., cardiac catheterization, stenting, thrombolytics and coronary artery bypass).
Safer and Healthier Foods
Contaminated food and water resulted in many foodborne infections in early in the 20th century.
Advances, such as refrigeration, pasteurization, pest control, animal control, and food safety regulations that promoted better hygiene and sanitation practices all contributed to decrease in foodborne infections
1887: Federal nutrition laboratory established, forerunner of NIH 1927: US Food and Drug Administration established
1939: Federal food stamp program launched
1972: USDA established WIC program.
US nutritional status followed by periodic NHANES surveys (1971-4, 1976- 80, 1988-91, 2005-6).
Food safety depends on overlapping responsibilities of farmers and ranchers, private companies, transportation, local and federal government.
1958 - US Food, Drug, and Cosmetics Act required food manufacturers to comply with federal law regarding additives:
Banned cyclamates, cobalt salts, polyvinyl chloride, some food coloring, some pesticides and herbicides.
Healthier Mothers and Babies
Improvements in maternal and child health
Childbirth use to come with great risk to many mothers and infants. Over the span of the century, the infant mortality rate declined greater than 90% and the maternal mortality rate declined almost 99%
19th century France: gouttes de lait (āmilk stationsā- preventive health for women and children); incentive payments to women whose infants survived one year.
Koplik, 1889 and Strauss, 1893 - promoted safe milk supply to children in NYC slums.
Lillian Wald (bottom) coins āpublic health nurse,ā leading to VNAs, public perinatal health services and school health services.
1990s - Immunizations provided as part of WIC, expanding coverage to vulnerable populations.
Improvements in obstetrical safety, perinatal care and technology have resulted in age of viability decreasing to ~ 22 weeks gestation. However, no intervention yet proven to prevent preterm labor and delivery.
Family Planning
Better family planning interventions resulted in longer birth intervals and smaller family sizes, both of which have been associated with improved maternal and child health outcomes.
1952-4: Margaret Sanger supports hormonal contraceptive research of Pincus and Rock.
1956: Clinical trials of first combined hormonal contraceptive, Enovid.
Modern contraception: barrier/physical methods (e.g., condoms, IUD), chemical (e.g., pills, implants, spermicides) and traditional (e.g., rhythm method, withdrawal), surgical (vasectomy, tubal ligation).
Teenage pregnancy continues to be a widespread and serious public health problem, commoner in lower socioeconomic populations and associated with poorer health outcomes.
Progress made:
- Rates of teen pregnancy declined, and
- Teen abstinence increased from 1990-2004.
Fluoridation of Drinking Water
Dentist Frederick McKay spends thirty years investigating āColorado brown teethā - mottled but cavity-free dentition seen in high-fluoride areas.
1930s-1940s: NIH publishes research showing that fluoridation significantly reduces decay and cavities; advocates for universal fluoridation.
āFluoridation of community water supplies reduces the number of caries and extractions in both children and adults by some 60%. This is one of the most effective public health interventions available.ā
Recognition of Tobacco Use as a Health Hazard
Smoking has been associated with a number of morbidities including cardiovascular disease, cancer, chronic obstructive pulmonary disease, and low birth weight.
At the beginning of the century, extensive dental caries was common, with tooth extraction being the main treatment option available.
Cigarette smoking became endemic with WWII - and lung cancer rates increase almost 10x compared to 1930s rates.
Recognition of Tobacco Use as a Health Hazard
1950s-1960s: first research supporting link between smoking and lung cancer; first Surgeon Generalās report.
Late 20th century - reduction seen in adult smoking rates but plateauing at 25%.
Taxation and price increases seem most successful at decreasing population smoking rates.
Little change seen in use of smokeless tobacco.
Practice Questions
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